When you create your WISK account, you’ll select whether it is for a Restaurant or Bar subscription.

This creates a venue of the designated type, and you’ll follow the corresponding setup path.

After creating your venue, you can purchase a Bluetooth scale or invite additional users:

Why a Separate Account/Subscription for Restaurant and Bar?

Restaurant (Food) and Bar (Beverage) accounts are kept separate because it provides a clear division and is more manageable.

You likely have different staff responsible for Food and Beverage, and keeping things separate means they’ll only see what is relevant to them.

This way you can see all of your items, orders, invoices, sales, recipes and more without having to sort through data from the other side of your operation.

Did this answer your question?